The Menu is forever being told that him and butter should get a room, such is his wild and unbridled passion for one of this country’s finest food products, a truly superlative expression of Irish terroir and an absolutely essential ingredient in The Menu’s larder. The...
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https://twitter.com/NewstalkFM/status/1395382102955266054?s=1006 ...
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Now it's time for The Grow with Aldi Supplier Development programme, 'Grow with Aldi', developed in partnership with Bord Bia, designed to help small and medium producers develop their brand and potentially build their business. There are over 120 suppliers involved in 'Grow with Aldi 2021'....
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Our slow-smoked bbq ribs are getting all the love lately. Dry-rubbed in our own blend of herbs and spices, smoked over hickory for 5 hours and slathered in our Original Midaza Stout BBQ sauce #yum...
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Always nice to get a mention in the national Sunday papers. ...
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